- Scissors
- Masking tape
- Stabilizer
- Black and white thread
- Felt
- R1 batting
STEP BY STEP
STEP 01
- Prepare the hoop with the stabilizer
STEP 02
- Place the Gingerbread Christmas Bell design in the machine and stitch the first color, shown in BROWN, which will serve as the placement guide.
STEP 03
- Place the 11 x 11 cm R1 batting and the 11 x 11 cm brown felt on top of the marked area.
STEP 04
- Tape the edges with masking tape.
STEP 05
- Take it to the machine and run the second color, shown in WINE, which will secure the material. (In my case, since I wanted my Gingerbread Christmas Bell with a white outline, I placed white thread in the machine).
STEP 06
- On the back of the hoop, place the 10 cm satin ribbon. Cross the ends to make a loop and tape it with masking tape.
- Tape the top part of the ribbon too.
- Place the 11 x 11 cm brown felt and tape the edges.
STEP 07
- Take it to the machine and stitch the third color, shown in BLACK, which will secure the ribbon, the brown felt, and complete the embroidery.
STEP 08
- Remove it from the machine, take it out of the hoop, peel off the stabilizer, and trim the excess.